Nutrition Facts Serving Size (40g) Servings Per Container 12 Calories 210 Calories from Fat 100 *Percent Daily Values are based on a 2,000 calorie diet. Amount Per Serving % DV* Total Fat 11g 17% Saturated Fat 5g 25% Trans Fat 0g Cholesterol 5mg 2% Sodium 60mg 3% Amount Per Serving % DV* Total Carbohydrate 23g 8% Dietary Fiber 1g 4% Sugars 21g Protein 4g Vitamin A 2% ï¾¥ Vitamin C 0% ï¾¥ Calcium 4% ï¾¥ Iron 4%
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